Mmmm...

In today's elicitation session, our LRP brought us a special Filipino dessert, made with sticky rice mixed with coconut milk and condensed milk, then brown sugar, then coconut strings and more condensed milk on top, before it's baked in the oven. It was delicious, though very rich. Then we recorded her telling us how to make a dish called chicken adobo, in both Ilocano and English (our task was to record a 2 to 3 minute text). That sounds delicious, as well. I'm looking forward to a future group cultural elicitation session where we'll all make Filipino food together.

And as a last food-related note, Mackenzie and I are going to try to make a pumpkin pie to take to our friend's house on Friday for her Thanksgiving celebration. It's the first time we've made one by ourselves, so we'll see how it works. If it ends up looking not fit to take to a friend's house, maybe we'll bring it home. ;)